Chicken Salsa
     submitted by Marsha

Here's a recipe that is SUPER EASY! You must start it in the morning! I have made this so many times and my family loves it. I also make it quite often when I take a dinner to a friend's family that has been under the weather. Everyone loves it. Hope you do to.

Take as many chicken breasts as you need and start layering them in a slow cooker with your favorite salsa. Cook it all day on medium setting. By 5 o'clock it will be falling apart. Serve with some shredded cheddar and a dollop of sour cream.