Kathy’s Greek Dip
     submitted by Kathy Yamamoto

1 package of cream cheese
½ cup mayonnaise
¼ cup sour cream
¼ cup feta cheese

Mix these together and spread on a serving plate.

Cut up:
1 onion
1 cucumber
1 tomato
1 green pepper (or red, orange or yellow)

Put on top of the bottom layer and sprinkle 2 tbsp of vinegar and ¼ cup feta cheese and serve with crackers.